Since 1948 Torrefazione La Brasiliana produces high quality coffee in Ferrara (Italia) .
Thanks to the experience of three generations, the Company selects the best raw materials to produce high quality professional blends, even at the request of its customers.
Production takes place at the Ferrara factory, starting from raw coffee from certified historical suppliers, guaranteeing the continuity and quality of the raw material.
The production capacity is 2,000 tons of roasted coffee annually.
Toasting is done separately for each type of raw, to enhance the quality of the coffee in blends creation.
The result is an articulated range of coffee beans, ground coffee and pods for professional use at home.
The company is mainly located in the HORECA channel and operates in the market of Centro and Northern Italy, with an export share of about 20% in 6 countries.
Quickness in the production cycle and no warehouse stock
We deliver fresh coffee in Italy and abroad to enhance the aroma and quality of the finished product.
- Transparency in Packaging
Both roasting date and percentage of coffee types used in the blend are indicated in the packs .
Product and Packaging Customization
We produce custom blends and custom packaging at customer’s request.
Selected Raw Materials
We only work with precious coffee from Central America, Brazil India and Africa that we buy at the origin, through historic partners.
Our blend have been realized roasting separately the different kind of coffee, in order to enhance their priorities, aroma and taste.
Training: We organize training courses on our headquarters in Ferrara or directly at your Company with our specialist staff.
Events / tastings: We put at your fully disposal all the experience and professionalism of our staff to organize events and let your customers taste La Brasiliana coffee.
Supporting: We plan to have a staffing period for your sales staff to better let understand the characteristics and peculiarity of our blends to your customers.