ESTRO elegantly combines in a single machine the characteristic aspects of the oven and grill, to roast, to toast, to smoke and boil the food.
Designed for a particularly demanding market such as the Horeca sector, ESTRO is particularly suitable for restaurants specialized in grilled meat, fish or traditional restaurants.
Working with wood or charcoal it summarizes in itself the characteristic aspects of the oven and the grill as a sort of closed barbecue solving some of the main problems, such as the heat of an open grill or the annoying smoke that spreads in the hall. ESTRO also definitively eliminates the problem of having to continuously recharge wood or charcoal during work. Working in a closed environment maintains the right moisture of the product and keeps it juicy and flavoured.
Also, the use of pans and pots to cook eggs, seafood and vegetables completes its functionality and the result is assured.
Currently the range consists of 9 models that can be adjusted and adapted to the needs of each restaurateur. Each model is characterized by an area for wood or charcoal adjustable in height to exploit the maximum efficiency of the heat and an adjustable draft system for combustion (at the base of the oven to introduce air and in the upper part for the disposal of fumes). A manual hinge called “the taste valve” is positioned in the upper part, regulates the intensity of the fumes emitted by the cooked product to make it more palatable. The brazier is designed to contain 8 kg of charcoal and 6 kg of wood.
ESTRO has a limited size thanks to the arrangement of the bunk grilles and the innovative fan-like opening of the grid drawers. The drawers are opened with ergonomic thermic handles. The grill drawer is equipped with a fire-resistant back which, even when the drawer’s opening is complete, preventing smoke and heat from escaping into the work area.
ESTRO is built externally in brushed stainless steel and has an internal moulded cast-iron chamber
ESTRO is a Thermorossi product, a company that has been operating successfully for over 50 years in the heating sector to become, today, one of the most successful and advanced European industries in the production of stoves, boilers and barbecues.
The expertise of Thermorossi in knowing how to use the correct materials for the containment of heat makes ESTRO a product that, even if young, launches itself into a market filled with potentials.
www.estrogrilloven.com
export@thermorossi.it – info@thermorossi.it