Custom gaskets and spare parts in professional refrigeration

In the Horeca sector, the cold chain is not just a technical necessity: it is an operational requirement. Refrigeration equipment — counters, cold rooms, prep tables, cabinets, blast chillers — must ensure consistent performance even in highstress environments, where frequent door openings and mechanical stress put every component to the test. In this scenario, gaskets...

Living is a journey

With over 75 years of experience built on research, craftsmanship, innovation, and quality, Andrea Bizzotto offers outdoor furnishings ideal for both residential and contract projects. The collections blend seamlessly with different styles, creating authentic environments where comfort, conviviality, and relaxation enhance outdoor spaces. Deep knowledge of production sources, materials, and aesthetic taste makes Andrea Bizzotto...

Safety, style, and innovation for hospitality that stands out

In the world of hospitality, where every detail shapes the guest experience, GOLDPLAST has been a trusted partner for over thirty years, offering table accessories that combine aesthetics, functionality, and sustainability with total safety. The company offers a complete and versatile range, structured into five main categories: finger food, tableware, blown glasses, tumblers, and cutlery...

AITECH: innovating hospitality through ai and technology

The Aitech brand was established in November 2006 with the goal of providing consultancy and integrated solutions to enhance the technological systems of hospitality structures and beyond. From the outset, Aitech distinguished itself as the Italian pioneer in automation for check-in/out systems, catering to hotels, residences, tourist villages, campsites, and B&Bs. In August 2022, Aitech...

HoReCA Expo Georgia 2026: Everything Shaping the Future of Hospitality — in One Place

October 5–7, 2026 / Tbilisi, ExpoGeorgia Exhibition Center Next October, Tbilisi will host HoReCA Expo Georgia 2026 — the only dedicated international exhibition in Georgia fully focused on the hospitality industry. For three days, ExpoGeorgia will become a space where companies connect with new partners, test their solutions in real time, and spark new ideas...

TORRCAFFÈ: ARTISANAL COFFEE WITH A SUSTAINABLE SOUL

Torrcaffè is a dynamic company in the Food Valley specialised in the production and marketing of coffee, combining the ancient art of wood roasting with the most advanced technologies. Torrcaffè is a renowned coffee roastery that, for over fifteen years, has been committed to quality and sustainability, staying true to these principles throughout its journey....

PUCCI: WHERE SUSTAINABILITY MEETS DESIGN

Pucci has been manufacturing quality products for 77 years now, helping to transform bathrooms with innovative, functional cisterns operated by advanced, elegant flush-plates. The close attention paid to evolving requirements has prompted the creation of cisterns that have opened up new perspectives, and the 6-litre flush offers savings on water that have impressed both users...

MASSAZULEJA: THE BEAUTY YOU CAN TASTE

From pasta as canvas to azulejos as inspiration: Tiziana Lepore’s project that bridges Italy and Portugal through art and cuisine. From a passion for gastronomy to the discovery of a new form of artistic expression, Tiziana Lepore created Massazuleja, a project that fuses artisanal pasta with the art of hand-painted tiles. An ideal bridge between...

Innovation and Tourism: the Vision of the President of the Malaga Chamber of Commerce Markets, opportunities, and sustainability in Spanish tourism between modernization, human capital, and internationalization

The hospitality industry is undergoing continuous transformation, and today, more than ever, innovation plays a crucial role in maintaining competitiveness. Tourism, which accounts for 14% of Spain’s GDP, remains an economic pillar that requires targeted strategies to tackle emerging global challenges. During H&T Innovation, Spain’s premier trade fair for the hospitality sector, we had the...

Tickets available: Fispal Food Service and Fispal Sorvetes take place in a new location

South America’s main events for the out-of-home food sector open ticket sales for the 2025 edition, which will be held in the Distrito Anhembi. Promoted by Informa Markets Brasil, this year’s Fispal Food Service and Fispal Sorvetes will take place from May 27 to 30 at a new venue, the Distrito Anhembi in São Paulo....