Modern artisan roasting

Modern artisan roasting

Loreto caffe is a modern and artisanal roasting, in- spired by an idea and the passion of Sebastiano Giardinelli, innovative man as well as a great coffee connoisseur. The company selects the best green coffee  (Arabic  and  Robusta)  making  high  quality mixture following the traditional rules, including the slow roasting. Production The company integrating traditions and new technologies aims at the packaging of coffee beans for the sector Horeca, capsules and pods for vending and GDO, following each phase of production to always guarantee a product quality. We produce three types of bar blends under the Loreto brand: Crema Bar, Sublime, Prestige, a mixture for Vending and one Biological Blend. You have the possibility to produce the branded product (Private Label) designed for businesses who have a well-known and desired brand present on the market with a complete line, counting on the know-how and excel- lent quality. Loreto Caffè Store is characterised by a modern layout, it welcomes you in a comfortable environment. It offers a wide choice to provide the solutions our customers are looking for. Inside our sales  points  you  can  find  only  products  branded Loreto caffe, as coffee beans, ground coffee, capsules, cardboards, coffee machines, infusions, barley, ginseng, liqueurs, sorbets etc etc. Loreto caffe, in addition to the products and services, provides all the know-how and advices concerning the goodwill. Loreto Caffè Store is the ideal solution to take up an activity, providing a widely-consumed product with a growing market. www.loretocaffe.it

Related Articles

La Doppia, it's like having the best barista without compromise

HorecAroma has quickly become a benchmark for professional espresso pod machines, designed for those looking for a reliable partner for their business, this range combines quality, patented technology and design. La Doppia: the top of the professional line La Doppia, the top model in the HorecAroma line, is designed to meet the needs of hotels,...

Capitani’s CO2 emissions reduction activity continues with perseverance and concrete innovations

A strategy which, passing through the mix between a local supply chain and high-tech components such as the high energy efficiency thermoblock, has made it possible to create machines in energy class A+ (according to CH regulations). The Joka, Fastback, Line and Lario models are now available, made with recycled plastics! Peculiar characteristics of Capitani...

Bristot: A legacy of quality coffee

Bristot was born in 1919 in Belluno, at the foothills of the Dolomites, conceived by Domenico Bristot. His entrepreneurial spirit made him one of the pioneers in the coffee world, applying his knowledge in a land of mountain people, resilient workers who learned to coexist with the harshness of their territory. In 1989, Bristot transformed...