CAFFÈ MILANI, unsurpassed Italian aroma since 1937

CAFFÈ MILANI, unsurpassed Italian aroma since 1937

Caffè Milani is a coffee roaster since 1937 located in Como Lake – Italy. After more than 85 years of activity Caffè Milani continues its tradition, history and passion for coffee.

We had recently widen our headquarter, with the new Esposizione Caffè Milani, a place to discover the various coffee plantation and to admire our collection of antiques and modern coffee machines.

Next to it, our Coffee Academy, Altascuola Coffee Training, had been created to spread the Italian coffee culture throughout the world. We have always been selecting the best coffee varieties, directly imported from the coffee plantations of producing countries.

Our coffee is the expression of our long last coffee roasting knowledge for blending and constantly control of every step of the production processes.

For this reason Caffè Milani has been a founder member of the Italian Espresso Institute, an association created to protect and cherish the Italian espresso coffee.

Our range of products is able to satisfy all costumers requests, both for the quality and for the wide selection of sizes and packaging: we offer different types of coffee from the top blend “Gran Espresso” to the organic and 100% Arabica blend “Action”, to our valuable single origins coffee, like Brazil, Ethiopia, Guatemala, Papua New Guinea and Jamaica.

Related Articles

La Doppia, it's like having the best barista without compromise

HorecAroma has quickly become a benchmark for professional espresso pod machines, designed for those looking for a reliable partner for their business, this range combines quality, patented technology and design. La Doppia: the top of the professional line La Doppia, the top model in the HorecAroma line, is designed to meet the needs of hotels,...

Capitani’s CO2 emissions reduction activity continues with perseverance and concrete innovations

A strategy which, passing through the mix between a local supply chain and high-tech components such as the high energy efficiency thermoblock, has made it possible to create machines in energy class A+ (according to CH regulations). The Joka, Fastback, Line and Lario models are now available, made with recycled plastics! Peculiar characteristics of Capitani...

Bristot: A legacy of quality coffee

Bristot was born in 1919 in Belluno, at the foothills of the Dolomites, conceived by Domenico Bristot. His entrepreneurial spirit made him one of the pioneers in the coffee world, applying his knowledge in a land of mountain people, resilient workers who learned to coexist with the harshness of their territory. In 1989, Bristot transformed...