Graniverdi

Graniverdi

Welcome to , where coffee is not only our raw material, but also the strong and primitive essence that animates the art of creating the perfect coffee.

In fact “a coffee” is not only a dark liquid, more or less dense or creamy, but it contains the culture of its beans, and many stories of people who collected it from the plantations in the tropics.
Driven by the passion to research the perfect coffee,  has analyzed the whole production process of the green beans that eventually become toasted coffee, their growth and their transformation into a hot beverage, intense and energizing.

“ESPRESSA Roaster” represents the excellence in the coffee roasting, designed and manufactured with the same technologies and safety standards of the big industrial machines.

It is the unique and original coffee roaster that does not need any smoke expulsion system, and the relative authorizations. This unique feature (patented) that does not disadvantage the diffusion of the fresh coffee’s scents, allows the owner of the caffetteria to install and possibly relocate the roaster as necessary.

Other unique features are the suitable price, high reliability, smart thermo-dynamic management during the roasting process, low power consumption (1.500 Watts), the “clean air” thermal exchange system, the automatic cycle with the unloading and the cooling down of the roasted beans, and the efficient filter hood.

Designing and producing “ESPRESSA Roaster”, we realized how fascinating and captivating it is for a owner of a coffee tasting place, to serve his costumer an exclusive and unique coffee.

Thanks to “ESPRESSA Roaster” everyone who runs a place of coffee tasting can now really create his own coffee!

 

Related Articles

La Doppia, it's like having the best barista without compromise

HorecAroma has quickly become a benchmark for professional espresso pod machines, designed for those looking for a reliable partner for their business, this range combines quality, patented technology and design. La Doppia: the top of the professional line La Doppia, the top model in the HorecAroma line, is designed to meet the needs of hotels,...

Capitani’s CO2 emissions reduction activity continues with perseverance and concrete innovations

A strategy which, passing through the mix between a local supply chain and high-tech components such as the high energy efficiency thermoblock, has made it possible to create machines in energy class A+ (according to CH regulations). The Joka, Fastback, Line and Lario models are now available, made with recycled plastics! Peculiar characteristics of Capitani...

Bristot: A legacy of quality coffee

Bristot was born in 1919 in Belluno, at the foothills of the Dolomites, conceived by Domenico Bristot. His entrepreneurial spirit made him one of the pioneers in the coffee world, applying his knowledge in a land of mountain people, resilient workers who learned to coexist with the harshness of their territory. In 1989, Bristot transformed...