Il Mingardi, the best coffee blend by AMIGOS CAFFE

Il Mingardi, the best coffee blend by AMIGOS CAFFE

The story of Amigos Caffè (www.amigo- scaffe.com) began in 1980 in a small 40- m² warehouse on the outskirts of Trieste. Severino Mingardi, a Brescia native and his wife Maria Sincovich, bought an old 30-kg  roaster  and  a  manual  packaging machine. Soon thereafter, Amigos Caffè’s “logo with the sombrero” was born.

Over the years, the business grew, and the   headquarters   moved   twice   until, between 1999 and 2005, the company settled on an 11,000-m² site, 5,000 of which used for production and storage. Today the roasting plant is headed by Arianna Mingardi and other members of the fam- ily; produces a line of 10 coffee blends, also works  for  third  parties  and  boasts  pro- ductivity of 1,600 kg/hour..

An appropriate selection of raw materials underlies the success of Amigos Caffè: the 10 coffee blend recipes – with different percentages of Arabica and Robusta coffee beans – were created for people to try. In this way Amigos can meet every taste: some people look for an intense and full-bodied flavour, others enjoy a more delicate taste, not to speak of the Mingardi S blend, which is really top of the line with its harmonic and balanced taste, enjoyment at its best. People are more important than numbers: the underlying principle has helped Amigos establish a company capable not only of offering excellent products to its customers but also extensive experience made of business relations, technical competence, love of coffee and for the job.

Amigos Caffè is the brand name we have chosen to communicate  straightforwardness  and  joy:  the  same feelings we get when we enjoy a truly Italian espresso coffee. Experience has taken us very far and has enabled us to establish business relationships all over Italy and with the countries of Northern, Central and East- ern Europe.

Today we can say that we have a thorough knowledge of tastes and needs of our customers in Italy and abroad, for whom we have created some of our best coffee blends.

Amigos Caffè is marketed in EU and non-EU countries.

Related Articles

Bristot: A legacy of quality coffee

Bristot was born in 1919 in Belluno, at the foothills of the Dolomites, conceived by Domenico Bristot. His entrepreneurial spirit made him one of the pioneers in the coffee world, applying his knowledge in a land of mountain people, resilient workers who learned to coexist with the harshness of their territory. In 1989, Bristot transformed...

Coffee, new trends in the sign of tradition

In Europe, there are several emerging trends in the coffee industry that are becoming increasingly popular. One of these is plant-based milk coffee, such as those made with almond, soy, or oat milk. This is partly due to the growing demand for alternative milk options for health or ethical reasons. Another trend is that of...

HorecAroma: The Perfect Coffee for Your Business, Easy and Fast

If you are looking for a coffee machine for your business that is easy to use and guarantees perfect coffee even without an experienced barista, then the HorecAroma professional line of espresso pod machines is perfect for you. With minimalistic design, new patented Aroma technologies, italian handcrafted production and elegant style, our machines are a...