The GTA online group: tradition in the opportunity of the ecommerce
The GTA Group, located in the heart of the province of Bergamo, has been present for 40 years on the market for the trading of raw materials and equipment for the bakery, pastry, ice cream, restaurant and pizzeria sectors. Always attentive and respectful of tradition, he has never stopped looking at innovation and new trends in...
SAFE RESTART: deep hygiene and homogenous sanitation
Billy sanitation system provides a two – phase mixture (steam+liquid sanitizer) that, combined with the application temperature, penetrates deeply into all kind of surface, furnishing, equipment and tools of whatever shape and material. The commonly used spray system to apply a disinfectant leaves untreated gaps which are easily contaminated. Instead, the steam output, full of...
GELITA: Smart Machines
A heart of steel and a cool soul: Gelita is a fresh and contemporary reality that has solid roots in the historical tradition of the homonymous brand of the 60’s that proposed, already at the time, innovative machines for the gelato world. Today, with a presence already consolidated in Europe, Eastern Europe and Latin America,...
Perfect mechanism
A successful accommodation facility is a perfect mechanism, meaning everything works in harmony with- out the guests perceiving the enormous amount of work necessary behind the scenes to ensure maximum results. This is precisely how the Hegematic has maintained, for 50 years, a reference partner for the most prestigious Italian hospitality buildings. Founded in...
150 years long history
Hupfer – the success story of a company that this year can look back on its 150 years long history. Founded in 1870 by Julius Hupfer, the company has developed from a manufacturer of wire mesh to a specialist in kitchen and sterile supplies logistics. Hupfer develops and manufactures products and systems tailored to each...
Food hygiene and safety Ice Cube Solutions For Bars And Restaurants The Launch Of Ice Cup And Flat Pack
Ice Cube’s innovative products, always a guarantee of hygiene and food safety, are a solution to help bars and restaurants to carry out their business especially during this period, with the start of Phase 2 of the emergency caused by Covid-19. During these days bars and restaurants, after the forced closure for the covid-19 diffusion containment measures, will begin...
Ovens and equipment of HIGH QUALITY
The aim of the company is to produce ovens and equipment of high quality, it is always very careful to listen to specific needs in the field of baking, so always be ready for any change in the market. A great attention is given to the customer in order to give fast answers and to...
We asked X-OVEN corporate chef Mattia Chiesa to tell us about his experience in the charcoal oven world.
Mattia, tell us something about yourself. I’m 32 years old, and after school (I attended Istituto Alberghiero Carlo Porta), I started my professional training with chef Danilo Angè, with whom I still collaborate. I got to know X-Oven one day, thanks to a demo. At that time, I had been working for some years for...
RPE An Italian story
RPE Srl is currently a worldwide leader in the design and manufacturing of solenoid valves in the foodservice industry, thanks in great part to our continuous effort for product innovation and constant advancement in food and electrical certifications. Founded in 1972 by the vision of our founder Mr. Giuliano Ravazzani, who very early on began...
Circuito Da Lavoro
The best of Made in Italy, combined with elegance and style. This is Circuito da Lavoro, a professional clothing brand responding to the needs of operators in the Horeca sector and large-scale retail trade. High-quality products and always in step with the times, two fundamental characteristics in a very dynamic environment, in which it is...