COMES TO AN END AFTER BEING VISITED BY 7,000 PROFESSIONALS AND CONFIRMS ITS POTENTIAL AS A SECTOR LEADER Held every two years, the first edition of the International Hospitality Suppliers and Services Show has been well received, confirming its potential for sustainable and continuous growth. The large number of exhibitors from all areas of the...

27-29 March 2025, Romania, Brașov, Lux Divina complex – the date of the event dedicated to the bakery, pastry, confectionery, ice cream, chocolate, milling and HoReCa industries – GastroPan. With a tradition of 16 consecutive editions, GastroPan has become an essential meeting point for professionals and enthusiasts in the field, being recognized as the most...

From 26 to 28 November 2024, Nuremberg will host the 58th edition of BrauBeviale, the key event for the entire beverage industry. This trade fair represents an important opportunity for all Horeca players wishing to explore innovations in the production and sale of beers, wines, soft drinks, water and spirits, while also discovering marketing and...

27-29 March 2025, Romania, Brașov city – the date of the event dedicated to the bakery, pastry, confectionery, gelato, chocolate, milling and HoReCa industries from Romania – GastroPan. With a tradition of 16 consecutive editions, GastroPan has become an essential meeting point for professionals and enthusiasts in the field, being recognized as the most famous...

SIAL Innovation is a global food innovation observatory run in partnership with ProtéinesXTC, which every two years reviews seve- ral thousand applications submitted by the show’s exhibitors. Around the world, the agri-food industry is reinventing itself to meet current challenges and consumer expectations by developing innovative, healthier products with new ingredients and packaging. SIAL Paris...

Building on the success of its fourth edition in 2022, GulfHost is set to return from 5-7 November at the Dubai World Trade Centre as a transformative event for the global hospitality, HoReCa, and foodservice industries. As MENA’s most influential foodservice and hospitality equipment exhibition, GulfHost 2024 is not just a regional event but a...

Horeca Expo Algeria is not just an event; it’s the essential meeting point for all professionals in the hospitality, restaurant, and catering industries across North Africa. As the premier exhibition in the region, this event is where innovation meets tradition, and where the latest trends and technologies in the Horeca sector are showcased. In its...

A showcase of Made in Italy excellence: from agri-food to personal care, from innovation to sustainability, the event is scheduled for January 15 and 16, 2025. In Europe, private label continues to grow, reaching increasingly significant market shares. Private label products are expanding in quantity and variety, representing a fierce competitor to branded industry and contributing...

Corporate Social Responsibility (CSR) is central to SIAL Paris‘ mission, and it influences every aspect of SIAL’s actions, from SIAL Talks and competitions to the experiences at the show. SIAL’s goal is to address future environmental and food challenges with unwavering determination. Transparency is fundamental to SIAL’s approach, along with the positive impact they aim to...

For 60 years, SIAL Paris has brought together professionals from all over the world around food-related themes. True to its DNA, SIAL has always been a place of meeting and exchange, a show where sharing, pleasure and energy are put at the service of business and this is even more true in 2024 with a special program...