HORECA NEWS
Read the latest news in the world of hospitality including relevant information on manufacturers and trade fairs.
MPS Porcelain: where opposites become magnetic
There are antitheses destined to coexist in parallel and contrasts that, on the other hand, meet and become a perfect synthesis. But for this to happen, a special magnetism is needed. And this is where MPS porcelain comes in: contrast is transformed into attraction, magnetic and natural. Over 1,000 porcelain shapes, designed for professionals in...
Bread as a cultural and scientific project: Il Panificio di Camillo between tradition and innovation
Awarded the Lorenzo Cagnoni Prize at SIGEP World, Il Panificio di Camillo stands out for a model that goes beyond artisanal excellence. With Pane Rustico Madre Tipo 1, the company combines sourdough tradition, local supply chains and scientific research, offering a contemporary vision of bread for horeca and retail. What does the Lorenzo Cagnoni Award...
Plus oro, Dersut’s signature blend
Dersut embodies a long-standing Italian roasting tradition combined with a contemporary vision of the market. Giulia Caballini di Sassoferrato, Marketing Manager, introduces the company and focuses on Plus Oro, the flagship blend that best represents the brand’s identity and premium positioning. Dersut has built its reputation over decades of experience. What core values define the...
Sleep as a strategic asset in hospitality
In today’s hospitality market, sleep quality has become a strategic factor in guest satisfaction and brand positioning. Chiardiluna, a Florentine company specialised in premium mattresses for hotels, combines artisanal tradition, innovation and sustainability to help hospitality operators turn rest comfort into a real differentiating asset. Cristina Bacci, CEO of Bacciflex Srl, shares her perspective. Nowadays,...
CAPITANI: italian excellence in capsule and pod coffee machines
Capitani srl an Italian company that designs and manufactures coffee machines for capsules and pods for the OCS/HORECA sectors, 100% Made in Italy. The Capitani Technical Department is available to serve its customers through consolidated know-how and a highly specialized staff. Capitani coffee machines are constantly subjected to testing and rigorous quality controls in accordance...
Self check-in and remote visual identification: hospitality goes digital
Digitalization is reshaping how hospitality businesses manage guest arrivals. Among the emerging solutions is Face Check-in, a web app that enables De Visu identification via videocall in compliance with Art. 109 TULPS, allowing guests to complete the identification process directly from their smartphone while enabling properties to manage arrivals even without a staffed reception desk....