Living is a journey
With over 75 years of experience built on research, craftsmanship, innovation, and quality, Andrea Bizzotto offers outdoor furnishings ideal for both residential and contract projects. The collections blend seamlessly with different styles, creating authentic environments where comfort, conviviality, and relaxation enhance outdoor spaces. Deep knowledge of production sources, materials, and aesthetic taste makes Andrea Bizzotto...
Safety, style, and innovation for hospitality that stands out
In the world of hospitality, where every detail shapes the guest experience, GOLDPLAST has been a trusted partner for over thirty years, offering table accessories that combine aesthetics, functionality, and sustainability with total safety. The company offers a complete and versatile range, structured into five main categories: finger food, tableware, blown glasses, tumblers, and cutlery...
AITECH: innovating hospitality through ai and technology
The Aitech brand was established in November 2006 with the goal of providing consultancy and integrated solutions to enhance the technological systems of hospitality structures and beyond. From the outset, Aitech distinguished itself as the Italian pioneer in automation for check-in/out systems, catering to hotels, residences, tourist villages, campsites, and B&Bs. In August 2022, Aitech...
HoReCA Expo Georgia 2026: Everything Shaping the Future of Hospitality — in One Place
October 5–7, 2026 / Tbilisi, ExpoGeorgia Exhibition Center Next October, Tbilisi will host HoReCA Expo Georgia 2026 — the only dedicated international exhibition in Georgia fully focused on the hospitality industry. For three days, ExpoGeorgia will become a space where companies connect with new partners, test their solutions in real time, and spark new ideas...
MASSAZULEJA: THE BEAUTY YOU CAN TASTE
From pasta as canvas to azulejos as inspiration: Tiziana Lepore’s project that bridges Italy and Portugal through art and cuisine. From a passion for gastronomy to the discovery of a new form of artistic expression, Tiziana Lepore created Massazuleja, a project that fuses artisanal pasta with the art of hand-painted tiles. An ideal bridge between...
Innovation and Tourism: the Vision of the President of the Malaga Chamber of Commerce Markets, opportunities, and sustainability in Spanish tourism between modernization, human capital, and internationalization
The hospitality industry is undergoing continuous transformation, and today, more than ever, innovation plays a crucial role in maintaining competitiveness. Tourism, which accounts for 14% of Spain’s GDP, remains an economic pillar that requires targeted strategies to tackle emerging global challenges. During H&T Innovation, Spain’s premier trade fair for the hospitality sector, we had the...
Tickets available: Fispal Food Service and Fispal Sorvetes take place in a new location
South America’s main events for the out-of-home food sector open ticket sales for the 2025 edition, which will be held in the Distrito Anhembi. Promoted by Informa Markets Brasil, this year’s Fispal Food Service and Fispal Sorvetes will take place from May 27 to 30 at a new venue, the Distrito Anhembi in São Paulo....
dmg events' Design and Hospitality Shows Strengthen Dubai’s Growing Status as Global-Leading Hub for Innovation
INDEX, The Hotel Show, and WORKSPACE reflect a combined heritage of more than 30 years, as over 30,000 industry visitors expected to attend trio of co-located shows from 27-29 May at the Dubai World Trade Centre. Dubai is set to reinforce its standing as the Middle East’s and Northern Africa’s epicentre of interior design and...
THAIFEX - HOREC Asia Returns with Second Edition in March 2025: A Spotlight of Sustainability and Innovation Driving Asia’s Rise in The Global HoReCa Industry
Hosted in Thailand, the epicentre of Asia’s booming HoReCa sector – this year’s trade show unveils world-class innovations to tackle global challenges for sustainable growth. Highlights include: • THAIFEX – HOREC Asia 2025 is expected to receive 20,000 trade visitors and host up to 500 top buyers from Asia for dealmaking in Southeast Asia •...
The Ho.Re.Ca. supply chain gathers in Turin
A unique platform combining training, networking, and business opportunities for professionals in the restaurant and hospitality industries: from March 16 to 18, 2025, Horeca Expoforum returns to Torino Lingotto Fiere. Now in its second edition, the event has already become a benchmark for the Ho.Re.Ca. (Hotellerie, Restaurant, and Catering) supply chain, which in Italy includes...