The 47th edition of Hospitality Il Salone dell’Accoglienza, Italy’s leading international trade show dedicated to the Ho.Re. Ca. sector, has set the course for the new era of hospitality, bringing together the entire hospitality industry with more than 18,500 professional visitors.  “This result confirms Hospitality’s role as a leading trade show in the sec –...

Major worldwide players will gather in Dubai this May (23-25 May) at The Hotel Show – the undisputed flagship for, and gateway to, the Middle East’s multi-billion-dollar hospitality industry – as the Middle East plans new developments to meet accelerated tourism ambitions. Running at Dubai World Trade Centre, the Hotel Show comes against a regional...

The pandemic is just a memory: the 2023 edition repeats the success of the record 2020 edition More than 1,000 brands in a sold-out Expo Centre bursting with positive energy and great optimism Foreign visitors from 155 countries, delegations with 450 top buyers from 78 nations Welcome back, mighty Sigep! Excitement, business, shows and innovation,...

Gulfood underscores the UAE’s status at the forefront of sector change and leading the role in tackling global issues. Driving creativity and change, in February 2023, the 28th edition of Gulfood will continue to unite food and beverage communities around the world, and act as an industry trend springboard and a global sourcing powerhouse. 5000+...

Slow Wine Fair, the only international wine exhibition dedicated to good, clean and fair wine, returns for its second edition at BolognaFiere from Sunday 26 to Tuesday 28 February 2023.  It is organised by BolognaFiere and SANA, International Exhibition of Organic and Natural Products, under the artistic direction of Slow Food, and promotes wines that...

All the latest trends in the hospitality and catering sector: from February 6 to 9, 2023, at the Exhibition Centre in Riva del Garda.  Hospitality – Il Salone dell’Accoglienza, Italy’s leading international trade fair for the HoReCa sector, returns to Riva del Garda from February 6 to 9, 2023.  A unique and wide-ranging offer of...

In formats, fittings and equipment, there is a less clear distinction between gelato, pastry, coffee, bakery, foodservice and bars – all sectors featured at HostMilano.  The distinction between gelato, pastry, bakery, coffee and foodservice is becoming more blurred, thanks to the appearance of hybrid formats. Increasing numbers of professionals are ‘hopping’ between once rigidly-defined sectors,...

The market demands flexibility, in terms of both the equipment and the products offered, and there is also a new need to cater to a trend towards indulgent veganism. The pandemic taught us that diversification works. Many formats started to look to “other” products, to the gourmet sector and to original new ingredients, as well...

Out-of-home eating ends the year on a positive note thanks to tourism, but customers, who still want to eat out, are changing their habits and will need to be both pampered and monitored.  Hospitality has taken off again and is recording better-than-expected results, thanks in particular to a sensational summer driven by the return of...

Artisan gelato, pastry, chocolate, bakery and coffee supply chains at the 44th Italian Exhibition Group show Only a few days to go! The excellence of Made in Italy and beyond, dolce foodservice is back in Rimini, Italy. More than 1,000 exhibiting brands will be taking part in Sigep-The Dolce World Expo(44th edition), Italian Exhibition Group‘s international gelato, pastry, artisan bakery and coffee...