In the heart of Jesolo, one of Italy’s most beloved sea­side destinations, stands a project that blends technical ingenuity, aesthetics, and sustainability: the panoramic pool installed on the rooftop of the Beach Palace Hotel. An achievement that seems suspended between sky and sea, testifying to Preformati Italia’s ability to bring innovation where architecture and nature...

Sustainability and water economy have been Pucci‘s guidelines since 1990, when this 100% Italian firm revolutionized the bathroom with its Eco dual flush cistern. From that time on, the conscious use of water has become an essential factor affecting the behavior of users and the design of cisterns.  In 1995 Pucci became the exclusive manufacturer...

In recent years, the steam cleaner market has been flooded with offers: small machines with 4 or 5 bars of pressure, sold as the “miracle” solution for every need. The price looks attractive, the demos seem spectacular… but for those who actually work in the field, reality tells a very different story. A low-pressure steamer...

A leading player in the supply chain where Italian rice fully expresses its value, Mundi Riso is a rice company based in Vercelli, the European Capital of Rice. With over 30 years of history, the company is part of the global Ebro Foods Group, the leading agri-food group in Spain and a world leader in...

Montebello della Battaglia is a small municipality situated in the foothills of the Oltrepò in Province of Pavia, in the Italian region Lombardy an area internationally famous for its long history of quality winemaking. 30 ARE THE YEARS OF EXPERIENCE Cube is a product of more than 30 years experience in Italy’s gelato machine industry,...

It all started in 2002 in Italy, in Friuli Venezia Giulia: a region where nature, culture, artisanal tradition, and industrial innovation coexist in a unique way. ILCAP SRL is a family business that manufactures and produces structures, bases, frames, inserts, elements, and metal accessories for furniture. Thanks to its many years of experience, it guarantees...

Live environments and skills programmes addressing day-to-day hospitality and foodservice operations THAIFEX – HOREC Asia 2026 returns for its third edition from 11 – 13 March 2026 at IMPACT, Muang Thong Thani, with an increased emphasis on how hospitality businesses operate day to day, from kitchen workflows and service processes to housekeeping, coffee and workforce...

China’s hotel and foodservice equipment industry is entering a transformative stage, driven by three converging forces: automation, sustainability, and space optimization. As digital technologies reshape operational models, the market is rapidly shifting toward intelligent, low-emission, and compact solutions—positioning China not only as a manufacturing hub but also as a high-potential consumption market. AI-powered cooking systems and...

Focusing on AI, Sustainability, Made in Italy, and the New Price of a Cup of Coffee The eighth edition of Trieste Coffee Experts – “Coffee Megatrends”, the B2B summit organized by Bazzara, concluded in Trieste, bringing together leading figures of the Italian coffee supply chain at the Savoia Excelsior Palace. More than a conference, it...

Riyadh became the capital of global hospitality and gastronomy as HORECA Riyadh, Salon du Chocolat et de la Pâtisserie Riyadh and Host Arabia opened their doors, marking the beginning of the kingdom’s largest and most anticipated hospitality and foodservice event of the year. Inaugurated yesterday and running until 17 December, at Riyadh Front Exhibition &...