MAINHO, innovation and vision in the professional kitchen equipment sector
Recognized as a solid reference in the hospitality equipment market, MAINHO continues to stand out for its blend of technology, expertise, and its ability to interpret the real needs of Horeca professionals. The company is entering a dynamic phase marked by new product launches and a more structured international expansion. What are the most significant...
Innovation and Sustainability in Pucci’s 77-Year Journey.
The company was founded in 1948 and over its first 77 years of activity Pucci has made history in the development of toilet cisterns and Italian bathrooms with a series of innovations that have consistently satisfied or even anticipated any emerging demands from the public and sanitary fitters. One of Pucci’s main objectives has always...
Remote monitoring of coffee grinders: a new vision for roasteries
The perfect cup of coffee starts with the grind. In Italian bars, where coffee consumption is constant, grinders face heavy daily use, yet they have traditionally been “silent” machines: they work, grind, wear out… but don’t communicate. How many coffees are made each day? How much is consumed? Is the machine performing optimally? These questions...
High-performance ventilation for the horeca sector
Elektrovent Srl is an Italian company specializing in professional ventilation, with over twenty years of experience in designing efficient and reliable air-handling solutions. In the HORECA sector, where operational continuity and safety are essential, the company offers products specifically developed to meet the needs of modern kitchens. Among these, the CHEF BOX stands out as one of the...
Wineemotion: the Italian innovation redefining wine by the glass
Wineemotion is an Italian company specializing in the design and manufacture of professional wine dispensing systems for the HoReCa industry. Founded in 2012 in Florence, the company merges Italian design, advanced technology and environmental consciousness to deliver innovative solutions tailored to restaurants, hotels, wine bars and hospitality venues. The core of Wineemotion’s innovation lies in...
Experience, Quality, Care And History
Mr. Valter Giavazzi, thanks to the experience gained in the industrial sector for important leading companies in the household appliance, petrochemical and hydraulic sector, in 1973 founded Magneti Plastic. In 1992, his daughter Raffaella began to support his father in the management of the company, expanding the production sectors over the years. Currently the production...
Pucci Eco, the continuous evolution of an intelligent entity.
Sustainability and water economy have been Pucci‘s guidelines since 1990, when this 100% Italian firm revolutionized the bathroom with its Eco dual flush cistern. From that time on, the conscious use of water has become an essential factor affecting the behavior of users and the design of cisterns. In 1995 Pucci became the exclusive manufacturer...
Pressure, Power, and Results: the difference between any steamer and a truly professional system
In recent years, the steam cleaner market has been flooded with offers: small machines with 4 or 5 bars of pressure, sold as the “miracle” solution for every need. The price looks attractive, the demos seem spectacular… but for those who actually work in the field, reality tells a very different story. A low-pressure steamer...
OLIO LUGLIO,SINCE 1953
Great expanses of olive trees, tablelands furrowed by the man’s hand and bright chromatisms are the frames of the characteristic town of TERLIZZI, in the north of Bari. It’s here that our family’s roots are and where the family started the manufacture of a “nectar” called extra virgin olive oil in 1953. Their attachment to...
Ginseng and IoT: when tradition meets innovation in the Ho.Re.Ca. sector
Ginseng root has long symbolized ancient traditions, wellness, and Eastern culture. In recent years, its popularity has grown significantly across Europe, especially in cafés and coffee bars. But what happens when this traditional beverage meets cutting-edge technology? In the Ho.Re.Ca. sector, added value doesn’t come solely from product quality—it also relies on efficient, smart equipment...