The market demands flexibility, in terms of both the equipment and the products offered, and there is also a new need to cater to a trend towards indulgent veganism. The pandemic taught us that diversification works. Many formats started to look to “other” products, to the gourmet sector and to original new ingredients, as well...

Out-of-home eating ends the year on a positive note thanks to tourism, but customers, who still want to eat out, are changing their habits and will need to be both pampered and monitored.  Hospitality has taken off again and is recording better-than-expected results, thanks in particular to a sensational summer driven by the return of...

Artisan gelato, pastry, chocolate, bakery and coffee supply chains at the 44th Italian Exhibition Group show Only a few days to go! The excellence of Made in Italy and beyond, dolce foodservice is back in Rimini, Italy. More than 1,000 exhibiting brands will be taking part in Sigep-The Dolce World Expo(44th edition), Italian Exhibition Group‘s international gelato, pastry, artisan bakery and coffee...

Sirha Lyon will once again be held from Thursday 19 to Monday 23 January 2023 for five days packed with business opportunities and innovations, more than ever in tune with the latest trends in the food and catering world.  A BROAD RANGE OF EXHIBITORS THAT REFLECTS THE ENTIRE MARKET  Over 4,000 exhibitors and brands from...

MENA’S largest hospitality and foodservice event will showcase the latest cutting-edge products and services, from one of the region’s flourishing industries. In a ground-breaking event first – GulfHost visitors will be able to experience food in the metaverse, in collaboration with ICCA and Akshaya.io. Underscoring the city’s position as the home of hospitality in the...

Through the coordination of the Spanish Exporting Manufacturers Association for the Hospitality Industry (AFEHC) and the support of ICEX Spain Trade and Investment, Spanish manufacturers of equipment for the hotel, restaurant and catering industry travelled to Dubai (United Arab Emirates) to display their products at the GulfHost hospitality and foodservice expo. After a four-year hiatus...

Italian Exhibition Group and Singapore Tourism Board have signed a Memorandum of Understanding (MoU) for the development of trade shows and conferences, presented today in Singapore in conjunction with the first Asia CEO Summit Statements by IEG’s CEO Corrado Peraboni, IEG’s International Business Development Director Francesco Santa and Singapore Tourism Board’s Executive Director, Exhibitions and...

· The artisan gelato, pastry, chocolate, bakery and coffee chains at Rimini expo centre for the 44th edition of Italy’s worldwide Dolce ambassador from 21st to 25th January · Products, competitions and professional training news: SIGEP is the first 2023 appointment of Italian Exhibition Group’s Food&Beverage Network · Simultaneously, the 7th edition of A.B. Tech...

GulfHost is the most influential exhibition for hospitality buyers and one of the largest across the Middle East, Africa, and Asia. The platform offers a wide range of prequalified hospitality equipment and foodservice products, a high visitor turnout, and international visitor profiles. Across 3 days, buyers are offered a platform to network and find the...

SIAL Paris – the global food marketplace where business begins and develops – presents a unique clarification of the trends rocking the food planet in 2022, and seeks out the best in innovations from all over the world. A NOT-TO-BE-MISSED EVENT Sial Paris opens the debates of this edition with the theme Own the Change,...