Unique itineraries, exceptional gastronomic experiences, unprecedented entertainment, and partnerships with world-renowned brands await guests of the new Costa Voyages, starting from September 2023. Costa Cruises presents Costa Voyages, a new cruise experience designed to uniquely explore extended itineraries, in which the experience of travelling towards wonderful destinations meets the best of gastronomy and never before...

Cruises with Costa are a real journey through taste, where the exploration of the many destinations begins at the table. In the main restaurants of every ship, alongside dishes that innovatively reproduce – in taste and presentation – the Mediterranean cuisine, part of the menu is always dedicated to the typical cuisine of the destinations...

In partnership with Barry Callebaut, Costa Toscana will host five of the world’s best master pastry chefs from Italy, Spain, France, Switzerland and Belgium. Together with Costa Cruises’ Corporate Pastry Chef & Baker, Riccardo Bellaera, they will be the protagonists of an extraordinary Mediterranean cruise dedicated to chocolate in all its forms. Costa Cruises and...

by Tanja Neumann “The belly of the ship is bustling with activity. Marco Refrigeri, Food & Beverage Director of Costa Crociere, takes us behind the closed doors that are otherwise closed to guests on board – unless you book one of the coveted, limited tours. We dive deeper behind the scenes of Costa Crociere. Many...