Open a floating centre
How can Floating-spa help your well – being? Floating-spa will be a network of selected centres, specialized in the discipline of sensory deprivation through the floating technique. All centres will have highly trained and qualified staff and will be committed to a scientific and methodical approach to ensure the best quality standards of treatments, whether...
HOSTMILANO prepares for relaunch with a focus on innovation and best practices in the Horeca trade sector
The emergency over, it’s time to relaunch. On the condition that there is investment in the winning combination of innovation and quality. The various Horeca supply chains are well aware of this, having been supported during the lockdown by a machine that has never powered down, or rather Hostmilano (fieramilano from 22 to 26 October...
The patented “SAFE CONE®”
Our holder for ice-cream cones and waffles is made with a special plastic internationally certified for contact use with foods. At a time when the need to ensure food hygiene has never been greater, Italian ingenuity has produced SAFE CONE®, a cleverly designed holder that facilitates the correct and single-handed gripping and retrieval of cones....
Our technology
Technology is traditionally Portoflex’s main asset: Our state-of-the-art computerised devices occupy an indoor area of over 10,000 square mt and are second to none at national level. Among these are some extremely fast mattress border embroidery machines; plus, a completely automatic machine manufacturing springs for orthopaedic mattresses based on the Swiss-patented LFK system; and a carding...
A journey to discover tradition, art ano taste of VALPOLICELLA
The Valpolicella Wine Route is an as sociation between economic opera tors recognized at European level that deals with the promotion of the territory and its artistic, cultural and food and wine heritage.Its activity concerns the territory linked to the production of Valpolicella wine, which extends over 19 municipalities starting from the municipality of Dolcè...
We asked X-OVEN corporate chef Mattia Chiesa to tell us about his experience in the charcoal oven world.
Mattia, tell us something about yourself. I’m 32 years old, and after school (I attended Istituto Alberghiero Carlo Porta), I started my professional training with chef Danilo Angè, with whom I still collaborate. I got to know X-Oven one day, thanks to a demo. At that time, I had been working for some years for...
Villa d’Este Home Tivoli
Leader in the sector for over twenty years When it comes to tableware in Italy, Villa d’Este Home Tivoli is the master. Today it enters the world of Horeca, bringing its significant experience and unmistakable style. As the main brand of Galileo S.p.A. Group and a leader in the sector for over twenty years, Villa...
Cataffini
CARTAFFINI has been established in 1955 and is the oldest company still producing melamine catering and tableware in Italy. The main plant is located in Fossano, Cuneo, Piemonte Region (North West of Italy) and is equipped with more than 10 presses from 200 to 1000 tons. Thanks to a well-equipped department for the melamine impregnation...
The Hospitality Fair 2020
More direct producers and a stronger presence of major brands The 44th edition of the leading Italian trade fair in Ho.Re.Ca., scheduled in Riva del Garda from 2 to 5 February 2020, was presented today in Milan. There will be more space dedicated to the food area, new types of products and a focus on...
Emmebiesse
Emmebiesse’s history has roots in the distant past, that sink into the best of Italy, the Italy which invents and innovates. Since 1967, Emmebiesse has been producing and distributing fabrics, terry and linen items for the Italian and international market.Today, Emmebiesse is highly specialized in products for the hotels, the promotional sector and cruise ships...