CAFFè BUONGIORNO 1950

CAFFè BUONGIORNO 1950

It all began as we wanted to take up on an old family tradition, which has been roasting coffee since 1950, and launched on the market the coffee brand, Buongiorno.

We only select the best raw materials, respecting our high quality standards and guaranteeing competitive prices.

We created a wide range of products to include roasted coffee beans, ground and filtered coffee, various types of capsules and pods, solubles products such as the ginseng and barley as well as other popular products such as herbal and infused teas, flavoured hot drinks, sugars and sweeteners.

Caffè Buongiorno is not just a tasty and affordable coffee which is still made the artisan way, but is a lifestyle. We wanted to give coffee back its values which are often neglected in today’s fast paced life.

An espresso should not be a fast consumption, but an enjoyable moment, a moment of reflection, it is a Buongiorno! We believe that the future should be green and environmentally friendly.

Most of our customers, mainly the younger generation are eager to make a positive change within this field therefore they have shared their initiatives and ideas to make our business and our brand Caffè Buongiorno a sustainable project to benefit the future generations.

We believe in a future that respects the environment and is sustainable, which is why the Green line was born, designed to offer products that are good for you and nature.

www.moscatopagnoncelli.com

Related Articles

CoffeeXperience will be the main hub for the coffee industry during GUEXT

The coffee area at Guext will host activities such as tastings, hands-on barista workshops, latte art competitions and more. GUEXT, the new International Exhibition of suppliers and services for the hospitality industry organised by IFEMA MADRID in collaboration with FELAC, presents CoffeeXperience, a specialised space that will place the spotlight on the coffee sector. This...

La Doppia, it's like having the best barista without compromise

HorecAroma has quickly become a benchmark for professional espresso pod machines, designed for those looking for a reliable partner for their business, this range combines quality, patented technology and design. La Doppia: the top of the professional line La Doppia, the top model in the HorecAroma line, is designed to meet the needs of hotels,...

Capitani’s CO2 emissions reduction activity continues with perseverance and concrete innovations

A strategy which, passing through the mix between a local supply chain and high-tech components such as the high energy efficiency thermoblock, has made it possible to create machines in energy class A+ (according to CH regulations). The Joka, Fastback, Line and Lario models are now available, made with recycled plastics! Peculiar characteristics of Capitani...