Levante Prof 2021

"LEVANTE PROF" the most important fair of midday, dedicated to the sectors of Food, Bakery, Pastry, Pizzeria, Fresh Pasta, Ice Cream, Beer, Wines, Bars, Restaurants, Packaging, Favors, Catering, Public Shops, Hotellerie. Levante PROF's objective is to bring together the entire wheat supply chain, the transformation and processing of raw materials, packaging and furnishings, in a single location, so as to offer specialized operators concrete business opportunities on the national and international market.